talib

CAS Number:5392-40-5

Appearance: colorless to pale yellow clear liquid (est)
Assay: 96.00 to 100.00 sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity: 0.88500 to 0.89100 @ 25.00 °C.
Pounds per Gallon – (est).: 7.364 to 7.414
Refractive Index: 1.48600 to 1.49000 @ 20.00 °C.
Boiling Point: 228.00 to 229.00 °C. @ 760.00 mm Hg
Boiling Point: 103.00 to 104.00 °C. @ 12.00 mm Hg
Acid Value: 3.00 max. KOH/g
Vapor Pressure: 0.200000 mmHg @ 20.00 °C.
Vapor Density: 5.2 ( Air = 1 )
Flash Point: 195.00 °F. TCC ( 90.00 °C. )
logP (o/w): 3.450
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.

Odor Profile:Citrus, lemon, agrumic, peel.

Natural identical substance (main component of many essential oils like lemon grass, litsea cubeba etc.), therefore very useful for fresh, citrus-like, agrumic notes. Poor stability if exposed to air, alkali or daylight. Not suitable for detergents and household products.